Review: Farmgate Cafe

Farmgate Cafe

The English Market, Cork City

After a gig in Dublin with Marc O'Reilly and a drive to Cork afterwards last Wednesday night, Thursday morning was always going to be a write off. I eventually awoke after midday with a raring hunger that only a massive sandwich could fill. Myself and Al (Jones, Marc's lead guitarist) plodded into Cork City in search of sustenance. The English Market was the first port of call and we decided to give the Farmgate Cafe a try. We laboured up the stairs and ordered at the counter before an elderly lady legged it with our drinks, "It's ok, she works here!" offered a visibly amused attendant, putting our fears to rest.

I had the Roast in a Roll which, luckily for me, was pork. It was delicious and was complemented perfectly by the tart apple sauce which topped it. The bap was crunchy and fresh while the piece of crackling on the side was a welcome bonus. If I had to give a negative it would be that it could have done with a little more salt and pepper but I feel I'm being particularly finicky here. The espresso was good, if a little mild for my tastes but we really enjoyed the view over the market. The perfect backdrop to a late brunch and coffee.

Lunch Ratings:

Food: 8/10
Service: 8/10
Ambiance: 9/10
Selection: 7/10
Value for Money: 7/10

Overall: 8/10 Highly Recommended

The Balcony @ Farmgate Cafe
The English Market,
Cork City